Make zoodles or gluten free pasta with this double barrel spiralizer from Microplane. Use to spiralize zucchini, carrots, sweet potatoes, summer squash and other vegetables. Creating a restaurant-style dish has never been easier! With the Microplane® Spiralizer you can easily create spiral cut vegetables. Use these ribbon style cuts as noodles to replace wheat based products in pastas and casseroles. Vegetable noodles are healthy and can be used in gluten-free inspired dishes.
Creates beautiful ribbons and spirals out of fresh vegetables
There are 2 razor sharp slicing blades, 1 in each barrel
Use larger barrel with wider vegetables like Zucchini
Use smaller barrel with slimmer vegetables like Carrots
How should I store the product? Make sure the spiralizer is placed in a drawer or cupboard so that the blades inside the barrels aren't easy to slide a finger into, or face the barrel opening down
How do I use the Spiral Cutter?
It works like a pencil sharpner just place the pre-washed vegetable inside the opening. With one hand hold the cutter in place and with the other hand turn the vegetable. You will see the spiral-cut vegetable fall gently on the other end.
Use and Care
This unit is top-rack dishwasher safe
We recommend rinsing your spiral cutter in warm water immediately after each use. To remove trapped particles inside the spiral cutter, use a cleaning brush and stroke the brush in the same direction as the teeth.